Sunday

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NIBBLES

Mixed Olives (ve, gf)

Plump, marinated & salty £4.9

Bread, Olive Oil & Balsamic Vinegar (ve, gfo)

Toasted focaccia w/ extra virgin olive oil & aged balsamic vinegar £4.9

Frickles (ve)

Golden, dusted deep-fried gherkins £4.9

Hot Honey Popcorn (ve, gf)

Sweet & salty popcorn drizzled w/ house hot honey £4.5

Hummus & Pitta Bread (ve, gfo)

w/ toasted sunflower seeds & harissa drizzle £5.9

All five for £22

Pork Belly Bites

Crispy pork belly w/ hot honey glaze £7.5

Sweetcorn & Jalapeño Cheese Bake (v, gfo)

Sweetcorn & jalapeño baked in cheddar & feta w/ toasted focaccia £7.5

Meatballs in Tomato Sauce (gfo)

Slow-cooked meatballs, rustic tomato sauce w/ grated Applewood Cheddar & toasted focaccia £8.5

Truffle Roast Potatoes (v)

Moreish truffle roast potatoes w/ grated Parmesan £7.9

All four for £26

SMALL PLATES

Chilli & Garlic Butter King Prawns (gfo)

Peeled pan-fried king prawns w/ artisan bread £10.9

Ham Hock Terrine (gfo)

w/ piccalilli & toasted focaccia £8.5

Beef Brisket Soufflé (gf)

Twice-cooked beef brisket soufflé w/ maple-glazed carrots & cool horseradish cream £9.5

Salt & Pepper Squid

Crispy salt & pepper squid w/ homemade aioli & fresh lime £8.9

Bloody Mary Bruschetta (ve, gfo)

Confit tomatoes w/ Worcestershire sauce, chilli, celery salt & cracked black pepper on toasted focaccia £8.5

Buffalo Cauliflower (ve)

Crispy cauliflower w/ ranch dip & chilli sauce drizzle £8

Soup of the Day (veo, gfo)

Your server will tell you about today’s soup. Served w/ toasted focaccia £7.5

SUNDAY ROASTS

All of our roasts are served w/ seasonal vegetables, roast potatoes, Yorkshire pudding & gorgeous gravy

Leg of Lamb

Naturally reared, grass-fed lamb £22.9

Roast Beef

Topside of grass-fed beef £20.9

Pork Belly

w/ crunchy, crispy crackling £19.9

Roast Chicken

Free-range corn-fed chicken £19.5

Trio of Roasts £25

Nut Roast (v, veo)

Definitely contains nuts! £16.9

Drop the Yorkie to make it vegan?

Something on the side…

Pigs in blankets | Creamed leeks (v) | Cauliflower cheese (v)

Each at £5.5 | All three for £15

SALADS & LIGHTER PLATES

Superfood Flatbread Salad (v, veo)

Hummus, rocket, roasted peppers, quinoa, brown rice, broad beans, confit tomato, red onion, toasted sunflower seeds, roasted balsamic beetroot wedges, balsamic glaze & feta £14.9

Go skinny! Drop the flatbread and have extra salad (gf)

Crispy Shredded Duck Salad (veo, gfo)

Ginger & chilli-glazed confit duck, spring onion, pak choi, cucumber, spinach, hoisin sauce & sesame oil £18.5

Try w/ Plant-based BBQ Cluckin’ Pieces (ve)

Penne Arrabbiata (v, veo)

Rustic tomato sauce, chilli, garlic, onion & Parmesan £12.9

Try w/ Chilli & Garlic Butter King Prawns or Meatballs in Tomato Sauce £7.5

Why not try with your salad or lighter plate:

Grilled Chicken (gf), Bacon Lardons (gf), Pork Belly (gf), Falafel (ve), Plant-based BBQ Cluckin’ Pieces (ve, gf) each at £5.9

Focaccia Garlic Bread £5.5 w/ cheese £6.5

Chilli & Garlic Butter King Prawns (gf) £7.5

Meatballs in Tomato Sauce (gfo) £7.5

CLASSIC PLATES

Bangers & Mash (veo, gfo)

Cumberlands, caramelised shallots, real ale gravy, garden peas & a Yorkshire pudding £15.9

Beer-Battered Haddock

Line-caught haddock, fat chips, mushy peas & homemade tartare sauce £18.9

Moroccan Salmon (gf)

Delicate Moroccan-spiced salmon fillet w/ rosemary & garlic sautéed potatoes & creamed leeks £21

8oz Sirloin Steak (gfo)

Chestnut mushrooms, confit tomato & fat chips or sautéed potatoes £26.5

Choose from garlic butter, chimichurri, peppercorn sauce or béarnaise

Try w/ Chilli & Garlic Butter King Prawns £7.5

Spinach, Mushroom & Truffle Pie (ve)

Mash or fries, green beans & gravy £14.9

Pie of the Day

Your server will tell you about today’s pie. Served w/ mash or fries, green beans & gravy £17.9

BURGERS

All served in a brioche bun with skin-on fries

The Dirty Burger

Two mustard-fried smashed beef patties, crispy bacon, fried onions & Firecracker sauce w/ our signature hot American ‘dirty jalapeño & dill pickle’ cheese. Now poured tableside by you! £19.5

Classic Beef Burger

Juicy steak burger, lettuce, tomato, red onion, gherkin & burger sauce £15.9

Add Cheese £2 | Bacon £2 | Both £3.5

More meat? Add another patty £6

Add our hot American ‘dirty’ cheese poured tableside by you! £3

Add three house hot honey chicken tenders to any burger £5.9

Cajun Chicken Burger

Marinated chicken breast w/ grilled peppers, caramelised onions, tomato, lettuce, gherkin, Emmental cheese & guacamole £18.9

Buttermilk Chicken Burger

Buttermilk-marinated chicken breast w/ sweetcorn & jalapeño cheese melt, hot honey popcorn, baby gem lettuce, ranch dressing & maple syrup £19.5

Chilli, Beetroot & Halloumi Burger (v)

Grilled halloumi, roasted balsamic beetroot, roasted red peppers, baby gem lettuce w/ ginger, garlic & chilli sauce and cool mayo £17

Why not...?

Upgrade to sweet potato fries or fat chips for £1

Upgrade to Super Loaded Fries smothered in hot American ‘dirty cheese’ and Firecracker sauce £3.4

Add bacon lardons £2 or Cajun chicken £3

Go naked! Lose the bun & add a salad free of charge

Try with... Onion rings £4.5 (ve) | Chunky slaw £4.5 (ve, gf)

Classic Plant-Based Burger (ve)

Vegan patty, roasted balsamic beetroot, lettuce, tomato, red onion, gherkin & burger sauce £14.5

Add Plant-based Cheese £2 | BBQ Cluckin’ Pieces £2 | Both £3.5

SUPER LOADED FRIES

Skin-on fries smothered in hot American ‘dirty jalapeño & dill pickle’ cheese & Firecracker sauce £7.9 (v)

Add bacon lardons £2 or Cajun chicken £3

SIDES

Fat Chips (ve), Sweet Potato Fries (ve), Sautéed New Potatoes (ve, gf), Mac ’n’ Cheese (v) add Bacon Lardons (gf) £2

Each at £5.5 | Any three for £15

Seasonal Greens (ve, gf), Wilted Spinach (ve, gf), Mashed Potato (ve, gf), Skin-on Fries (ve), Chestnut Mushrooms (ve, gf), Onion Rings (ve), Chunky Slaw (ve, gf), Side Salad (ve, gf)

Each at £4.5 | Any three for £12

DESSERTS

Chocolate Brownie (gf)

Warm chocolate brownie w/ white & dark chocolate sauce & White Chocolate & Popcorn ice cream £7.9

Victoria Plum Crumble (v, veo)

Sticky stewed plum crumble w/ Madagascan Vanilla ice cream or custard £8

Mandarin Trifle (v)

Layers of mandarin jelly, creamy custard & ginger sponge, whipped cream, chocolate & ginger nut crumb topping £8.5

Crème Brûlée Cheesecake (v, gf)

w/ dark berry coulis £8

Sticky Toffee Pudding (v)

w/ custard or Madagascan Vanilla ice cream £8

Triple Chocolate Cake (veo)

Served warm w/ Madagascan Vanilla ice cream £7.9

Not ‘Ella’ Gnocchi (v)

Hazelnut chocolate-filled doughnuts w/ Madagascan Vanilla ice cream £8.5

SWEET WAFFLES

Bonkers Waffle! (v)

Gooey chocolate brownie pieces, Chocolate & Sea Salt ice cream, Strawberry ice cream, whipped cream, salted pretzels, hot chocolate drip, white chocolate sauce, raspberry coulis, Oreo crumb & toasted marshmallows

Available for one or to share £9.5 | £15

Banoffee Waffle (veo)

Salted caramel sauce, bananas, whipped cream, Madagascan Vanilla ice cream & double-chocolate cookie dough shavings

Available for one or to share £8.5 | £13.5

ICE CREAMS & SORBETS

2 Scoops £4 | 3 Scoops £5.5

Dairy

Bramley Apple & Custard (v), Strawberry (v), Chocolate & Sea Salt (v), Sicilian Lemon Swirl (v), Madagascan Vanilla (v), White Chocolate & Popcorn (v)

Vegan

Chocolate & Blood Orange (ve), Madagascan Vanilla (ve), Caramelised Biscuit (ve)

Sorbet

Raspberry & Sorrel (ve), Sicilian Lemon (ve), Alphonso Mango & Passionfruit (ve)

BRITISH CHEESEBOARD (v)

Cornish Brie, Wensleydale, Stilton & Applewood Cheddar, crackers, grapes & Stokes beer chutney £12.9 per person

DIETARY NEEDS, ALLERGENS & INTOLERANCES

If you have a food allergy or intolerance, please advise a team member when ordering your food. Even if you are a regular customer, please inform us as our ingredients and recipes can change from time to time.

If you like the look of something that isn’t vegan or gluten-free, please speak to a member of our team and we will do our utmost to adjust dishes for your dietary requirements.

Our fish may contain bones; our game may contain shot and our nuts definitely contain nuts!

We produce our food in kitchens where our teams handle allergens. Equipment and utensils are used for multiple menu items, including those containing allergens.

All of our fryers are used for cooking products that may contain gluten. While we try to keep things separate, we cannot guarantee any item is allergen-free.